Elegant antique owan bowl finished with Wajima-nuri, one of Japan’s most esteemed lacquer techniques.
The refined gloss and subtle curves reflect the artisanal quality of this piece, ideal for collectors or those seeking authentic Japanese tableware.
In Japan the Owan bowls are for serving, not only soup, but varieties of food (eg. appetizer).
This bowl is not for soup (although it can be used for soup).
The lid can be used as a small plate.
* 3 in stock (Option A = 2. Option B = 1 )
W 12.5 cm x H 5 cm ( W13.3 -13.5 cm x 7.5 cm with lid) / 180-220g
Hold about 220ml
OPTION A : Good condition ★★★☆☆
OPTION B : VERY good condition ★★★★☆
*NO microwave, NO dishwasher.
Please keep it away from direct sunlight.
Wajima-nuri is a lacquer ware made in Wajima City, Ishikawa Prefecture.
It is characterized by its unparalleled care and attention to detail in the lacquering process, which involves more than 20 processes and a total of 75-124 times of careful manual labor before it is completed.
Although it is a labor-intensive and costly process, Wajima-nuri is characterized by the fact that the technique has been preserved without placing emphasis on inexpensive production.
In 1975, Wajima-nuri was designated as a traditional craft by the Ministry of International Trade and Industry,
and in 1977, it was designated as an important intangible cultural asset.
Wajima-nuri is known for its durability and deep lustrous finish, achieved through multiple layers of lacquer and careful handwork.
All our owan bowls are authentic.
Unlike modern lacquerware made from plastic or synthetic coatings, our pieces are crafted from natural wood and genuine urushi lacquer, using traditional manual techniques.
Tip: Real wood floats — plastic sinks.
